Join us Tuesday, April 25th, 6:30 pm for our next Science on Tap. Speaker Laura Granlund Registered Dietitian - University of Montana, will cover the impacts of climate change and nutrition.

Laura uses her expertise to assist students in making informed decisions when it comes to dining on campus. She is passionate about nutrition and ensuring students set and meet their goals when it comes to food.

Part 4/5 of our speaker series that invites human healthcare professionals to talk about the intersection of climate change and human health science.